Some good friends invited us over for dinner last week for potjie(pronounced poykie). I wasn't quite sure what it was but it turned out to be a delciou and flavorful stew that has to be slow cooked in a cast iron pot over a fire for hours. It consisted of lamb, water lilies, potatoes mushrooms and the key ingredient...cooking wine. It was quite interestting and now a favorite.
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| Potjie(poykie) pot |
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